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Categories
Author Archives: Marilyn
Cottage Cheese Pancakes
Click here to view recipe. This little gem of a breakfast recipe wasn’t on my radar, ever. But shortly after my daughter arrived in Seattle this past October her boys’ internal time clock remained on Midwest time – two hours … Continue reading
A Cooking Shot in the Arm
Like many of you, I have my favorite go-to dishes I prepare each season – usually without written recipes. Not to brag (much) but I find my best meals are often impromptu, create-from-what-you-have-in-the-refrigerator-but-seasonal-and-fresh. I get brilliant ideas from restaurant meals, … Continue reading
Our End of Summer Tomato Salad Obsession
Click here to view recipe. OK. I am obsessed. Possessed. Since discovering this salad, I have made it every single solitary day for 12 days and counting. I don’t know what it is – but during late summer while my … Continue reading
Raviolis Part Two!
Click here to view recipe. Last week I shared my recipe for Butternut Squash ravioliand teased you with talk of two other delicious fillings. So today, as promised, I am sharing recipes for Chicken & Corn and Mushroom & Ricotta. … Continue reading
Raves for Ravioli
Click here to view recipe. I have mentioned that I love to cook with friends, and ravioli is THE perfect two person project where two heads (or four hands, if you will) are definitely better than one! My friend and … Continue reading
Klassy Kugel
Click here to view recipe. Back in my catering days, I prepared hundreds of luncheons for Bar and Bat Mitzvahs, weddings, funerals and various life cycle events. The most requested item on my menu? Kugel! (Pronounced KOO-gull). Kugel refers to … Continue reading
Bowled Over
I’ve mentioned in the past that I don’t go for a huge amount of kitchen equipment – including pans, bowls and utensils. I’m just not one to see a beautiful kitchen item in the display at Williams Sonoma and say … Continue reading
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A Walk Through History
Growing up in Iowa, I primarily ate homecooked meals made with local, somewhat sustainable sometimes farm-to-table ingredients. In fact, I didn’t know macaroni and cheese came in a box. My mom fed me and my siblings canned vegetables during the … Continue reading
Daniel’s Chicken Salad
Click here to view recipe. I often rename my recipes once I rework them and make them more to my taste. I don’t even recall the original name of this recipe – but for as long as I can remember, … Continue reading
Homemade Mayonnaise
Click here to view recipe. This post and the following recipe happened as a result of cooking failure. It is very rare that I make a recipe that doesn’t “turn out.” I’ve made mayonnaise many times before from scratch, and … Continue reading